“Food becomes an offering to the senses. When we learn to enjoy all the feeling-tones of tasting, distributing them throughout the body and beyond it, eating is truly a meeting of the senses with their object, a ceremonial act of appreciation.” – Tarthang Tulku
Vegetarian Winter Chili
This chili is perfect for chill winter days. This is a family-size recipe. If you are cooking for 1, this is a great dish to freeze in single servings and take out when you want a quick and nourishing warm-up.